Tapas/Small Plates | Seven Days | Vermont's Independent Voice

Tapas/Small Plates

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  • Carlos‘ Tapas Bar

    4216 Route 11, Bromley Mountain, Peru Manchester/Bennington

    802-824-6941

    Ski over to the Lodge at Bromley Mountain for authentic tapas. Enjoy lomo en orza with homemade sangria on the outdoor deck in summer.

  • Foam Brewers

    112 Lake St. Burlington

    802-399-2511

    , ,
    Burlington's waterfront brewery pours a rotating selection of pilsners, pale ales, fruited sours and IPAs. Cheese plates, charcuterie, live music and comedy shows are also on tap — and don't miss adjacent sister restaurant Deep City.
    5 events 64 articles

  • The Hippie Chickpea

    41 Elm St. Barre/Montpelier

    802-613-3543

    ,
    Chef-owner Vince Muraco nods at his "hippie" hometown with tapas-style Middle Eastern fare highlighting local farm food — think falafel, roasted cauliflower and hummus.
    4 articles

  • Melaza Bistro

    71 Central St., Woodstock Upper Valley

    802-457-7110

    ,
    A Puerto Rican chef channels home with tapas and Caribbean specialties such as rum-guava-glazed pork and fried plantains. The leafy outdoor terrace is a great spot for summer mojitos.

  • The Miller's Toll Dinner Club & Lounge

    716 Main St. Manchester/Bennington

    802-681-7963

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    Locals and out-of-towners mingle over craft cocktails, small plates and fancy desserts at this bar and lounge run by the folks from next-door Safford Mills Inn.

  • Restaurant Poco

    55 Main St. Burlington

    802-497-2587

    , ,
    Stefano Cicirello, of the popular food truck Dolce VT, and his sister Susie Ely serve an ever-changing menu of small plates and pintxos. Think Sardinian-style clams, mushroom arancini and house-cured prosciutto.
    13 articles
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