Baked Goods | Seven Days | Vermont's Independent Voice

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  • 40 Catherine St.

    40 Catherine St. Burlington

    484-459-1916

  • Image: Alpine Shop

    Alpine Shop

    935 Shelburne Rd., South Burlington Chittenden County

    802-862-2714

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    "Ski today, work tomorrow" is the motto of this locally owned outfitter, in business for more than half a century. The new, expanded retail store has everything you need for alpine adventures — and golf, tennis and water adventures, too. It also includes a Waffle Cabin and “Brew-Ski” bar serving local draft beer, wine and soft drinks.
    24 articles

  • Amy's Bakery Arts Café

    113 Main St. Brattleboro/Okemo Valley

    802-251-1071

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    Monthly art shows keep things colorful at this café serving artisan sweets, Cobb salads and "molten" pesto-mozzarella sandwiches.
    1 article

  • The Apple Barn & Country Bake Shop

    604 Route 7 Manchester/Bennington

    802-447-7780

    Swing by the orchard farmstand for cider doughnuts and pies, along with fresh fruit plucked from the nearby trees. Pick your own berries in summer. Open May through mid-November.

  • The Arcadian

    7 Bakery Lane Middlebury Area

    802-989-7026

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    Chef Matt Corrente forms modern Italian meals from local, seasonal ingredients by the Otter Creek. Sip a cocktail infused with foraged botanicals, then tuck into a bowl of Bolognese. By day, this space is home to Caroline Corrente's Haymaker Bun Company. NOTE: As of fall 2021, the Arcadian is closed indefinitely; Haymaker remains open.
    8 articles

  • Ardelia Farm & Co.

    3118 W. Glover Rd., Irasburg Northeast Kingdom

    802-323-4178

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    8 articles

  • August First

    149 S. Champlain St. Burlington

    802-540-0060

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    Laptops and tablets are off-limits at this community-focused café — all the better to strike up a conversation over a fresh chocolate croissant, beet salad or the Vermonter sandwich.
    45 articles 1 comment

  • Auntie Dee Dees Homemade VT Baked Goods

    185 Mountain Rd., East Burke Northeast Kingdom

    802-535-1206

    Baker Danielle Ekasala channels 30 years of experience into artisan breads, baguette sandwiches, and pastries such as croissants, cinnamon rolls and fruit Danishes.
    3 articles

  • Avellino Bakery and Catering

    86 Strongs Ave. Rutland/Killington

    802-773-7976

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    The caterer is known for its specialty pizzas, and they're offering them for takeout. Call to order a pie, fresh-baked bread or other Italian specialties.

  • Backdoor Bread

    710 Hinesburg Rd., Charlotte Chittenden County

    A whole-grain bread bakery that mills its own flour offers retails sales two days a week.
    2 articles

  • The Bagel Café & Deli

    1127 North Ave., Suite 29, Ethan Allen Shopping Center Burlington

    802-660-9693

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    The New North End’s bagel bakery doubles as a neighborhood meeting spot. Find specialty sandwiches and 16 kinds of cream cheese, plus a creemee window open May through September.
    4 articles

  • The Bagel Place

    1166 Williston Rd., South Burlington Chittenden County

    802-497-2058

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    Bagel sandwiches here are next-level: The Caprese comes with mozzarella, tomato, prosciutto and basil, topped with a housemade Italian dressing. Round out your meal with soup or salad.
    17 articles 1 comment

  • The Bagel

    394 Mountain Rd. Stowe/Smuggs

    802-253-9943

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    Bakers turn out 20 different styles of bagel daily, plus 15 flavors of cream cheese — pumpernickel with bacon horseradish, anyone? Breakfast and lunch sandwiches reign here.
    9 articles

  • Bagels Plus

    16 Taft Corners Shopping Ctr., Williston Chittenden County

    802-878-3131

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    Layer Boar's Head deli meats onto a wrap or a bagel of your choice — flavors include maple-wheat, jalapeño-cheddar and bacon-cheese.

  • Bakery at the Shack

    29 Sugar Shack Lane, Arlington Manchester/Bennington

    802-375-6747

    Stop by for maple syrup made on-site and a visit to the Sugar Shack's Norman Rockwell exhibit; stay for a cider doughnut, maple-frosted sugar cookie, creemee or freshly baked seasonal pie.

  • The Bakery (Rutland)

    122 West St. Rutland/Killington

    802-775-3220

    All the breads are made in-house at Roots the Restaurant's sister bakeshop. Try an egg-and-cheese on an English muffin, or go for locally raised and braised pork with blueberry barbecue sauce on toasted sour white.
    1 article

  • Baking School at King Arthur Baking Company

    135 Route 5, Norwich Upper Valley

    802-526-1845

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    Bakers rise before dawn to hand-shape baguettes, sticky buns and scones at the flour company's flagship campus. In addition to perfect pastries, the airy post-and-beam café serves artisan sandwiches, salads and soups.
    23 articles

  • Bakkerij Krijnen

    1001 Main St. Manchester/Bennington

    802-442-1001

    Netherlands native Hans Krijnen turns out perfect Dutch pastries and slow-leavened, crusty breads. Locals love the blueberry-and-goat-cheese scones and vegan soup du jour.
    2 articles

  • Barrio Bakery

    197 N. Winooski Ave. Burlington

    802-863-8278

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    The family-owned neighborhood café produces from-scratch artisan pastries baked fresh daily, along with espresso and coffee drinks. Wednesday through Friday, the space stays open late as a classic pizzeria.
    25 articles

  • BB's Bagels

    5197 Main St., Waitsfield Mad River Valley/Waterbury

    802 793-9799

    Local Brooke Downing has opened a hand-rolled bagel bakery. The small takeout shop offers freshly baked bagels Thursday through Sunday, along with house-blended cream cheese flavors and breakfast sandwiches.
    1 article
  • Image: Belleville Bakery

    Belleville Bakery

    217 College St. Burlington

    802-304-0969

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    Shelley MacDonald has brought the best of small-batch French baking from Paris to Vermont. Bread, savory dishes and treats — including tarts, cheesecakes and six-layer carrot cake — are available for preorder and takeout at the bakery's new College Street brick-and-mortar.
    6 articles

  • Bentley's Bakery and Café

    20 Hill St., Danville Northeast Kingdom

    802-684-3385

    A New England Culinary Institute grad bakes up breakfast and lunch items in addition to her specialty sweets: from-scratch mousse bombs, éclairs and cakes by the slice.

  • Big Eyes Bakery

    126 Main St., Ludlow Brattleboro/Okemo Valley

    802-228-2400

    When soda breads, Finnish coffee cakes, cannoli and rugelach are on the menu, your eyes are sure to be bigger than your stomach. This cozy café is also known as the "home of the mini quiche."

  • Birchgrove Baking

    279 Elm St. Barre/Montpelier

    802-223-0200

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    Sweet and savory croissants, cookies, and fluffy coconut cakes are made from scratch daily, and the coffee is among the best in town. Don't miss the homemade ice cream in summer.
    13 articles

  • Bittersweet Memories Bakery Café

    11 Fornuto Rd., Wardsboro Brattleboro/Okemo Valley

    802-896-1130

    The pies — think coconut custard, lemon, pumpkin and pecan — are all homemade. So are the savory items, which swing from soups and salads to meatloaf and roast turkey.
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