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Stuck in Vermont
Do you forage for wild edibles in spring?
Nah — who has time for that?
I did in the past, but not so much lately.
Sometimes I'll go out and pick a few fiddleheads or wild leeks.
I love foraging, but I'm concerned by how trendy it has become.
I can't get enough! Fiddleheads, ramps, dandelion greens, garlic mustard ... All the spring greens.
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