Food News | Seven Days | Vermont's Independent Voice

Food News

Piecemeal Pies to Open Shop in Stowe

Food News

Montpelier's Three Penny Taproom Serves the Breakfast Crowd

Food News

Kraemer & Kin Opens First Brewery in Champlain Islands

Food News

Jake's ONE Market Opens in Burlington

Food News

Philo Ridge Farm Hires New Culinary Director

Food News

Hatchet Owner and Partner to Open New Restaurant in Richmond

Food News

Einstein's Tap House to Open in Burlington

Food News

New Owners Don the Aprons at Otter Creek Bakery

Food News

Chubby Muffin to Close Next Month, Become Co-op Space

Food News

Vietnamese Resto Saigon Kitchen Opens in ONE

Food News

Bakery La Brioche Moves In With NECI on Main

Food News

Leunig's General Manager/Co-owner Bob Conlon Retires

Food News

Kimball Brook Farm Trades Cows for CBD

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  • Tasting: Black Teas Around the World @ Milton Public Library

    • Tue., Feb. 25, 6:30-7:45 p.m. Free; preregister.
  • Burlington Garden Club @ Faith United Methodist Church

    • Tue., Feb. 25, 1 p.m. Free.
  • Eat for Change @ Chipotle Mexican Grill

    • Wed., Feb. 26, 5-9 p.m. Cost of food and drink.
  • Taste of the Kingdom @ Jay Peak Resort

    • Wed., Feb. 26, 6-8:30 p.m. $50-85; free for kids 15 and under.
  • In-Store Tasting & Demo @ Kiss the Cook (Middlebury)

    • Thu., Feb. 27, 11:30 a.m.-1:30 p.m. Free.
  • Community Lunch @ The Pathways Vermont Community Center

    • Thursdays, 1-2 p.m. Free.
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